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Rates

 

Menu " comme en Italie" 30€/pax

Menu "Comme en Espagne 28€/pax

 

 

(special price over 30 pax)

Over cost for Live cooking ( material, travel 

expenses)  80 € to 200 €

Live cooking price cannot be inferior of 

 

 

    600 euros + travel expenses.

 

Logistical constraints

" like in Italy "

Cooking pizzas requires an outdoor space

Depending on the number of guests (between 8 and 60 ) I adapt the basic equipment.

The Wood-Fired Oven on Trailer option requires a minimum of 30 m2 of flat surface and will be charged €250 in addition to the basic rate.

For cocktail dinner type events, the greater the number of guests (>24), the more interesting it may be to plan a buffet or aperitif platters between the pizzas.


I have 4 gas ovens with a capacity of 1 pizza every 4 minutes (5m² minimum required outdoors) and a large wood-fired oven on a trailer with a capacity of 2 pizzas every 5 minutes (20m² minimum of flat outdoor surface).

To have the tastiest dough possible, it must spend 3 days in a controlled proofing room, so remember to book your event with me at least 3 days in advance.

" Like in Spain "

Paella can be made indoors or outdoors and this menu is ideal for larger events (>36 p.).

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